I originally posted my Matcha Cream Tarts with Chocolate Crust on my Instagram account, and they became one of my most popular recipes over there! I’ll be posting some of the other favourites here too occasionally, that way instead of only having the option of snapping a photo of the recipe on your phone, there’s also print or saving it as a pdf, plus there’s pinterest too.
I hope you enjoy the weekend ☺️
Did you make this recipe? Please leave a comment below, share it or tag a picture @amylecreations on Instagram and hashtag it #amylecreations. I would love to know how it went!
*if you’re short on time you can soak the cashews in boiling water for 15 minutes instead.
**next time, I’m going to add more matcha powder for a stronger flavour. Taste and adjust to your liking!